weekly paleo recipes, health tips, and more from a couple on the go
We came up with this bread recipe a month or two ago following our invitation back to the Paleo Parent‘s house for another great pot luck, this time to celebrate their upcoming book, Beyond Bacon. As adamant pork lovers, we couldn’t help but make something with bacon in it. Taking Heather’s awesome orange-cranberry bread as a template, we decided to go a little further.
Full disclosure: I pulled this recipe from Civilized Caveman and played around with it a little bit. It was delicious; spicy and flavorful and ridiculously juicy. I forgot how much better bone-in and skin-on chicken is, and the best part is that it’s less expensive than the prepared stuff.
that paleo couple 